Issue #24: The Food Issue (RIP Jonathan Gold)

It's funny, I wrote up this section of the newsletter a little while ago. But it was just two days ago that Jonathan Gold passed away at 57. He was a writer's writer, the first (and so far, only) food critic to win the Pulitzer Prize. Anyone who waxes poetic about food whether in writing or on television owes him everything. He inspires me to explore my…